Chateau Troplong Mondot Saint-Emilion Grand Cru 2003 121825OFFER aromas of baked apple pie

aromas of baked apple pie

wet granite

It is a masterful bottle of perfectly young rye

when it made wine to please royalty at the Court of Versailles

Built on the 2018 base from Pinot Meunier

Chateau Troplong Mondot Saint-Emilion Grand Cru 2003 121825OFFER aromas of baked apple pieTroplong Mondot sits on Saint milion's limestone plateau and remains a Premier Grand Cru Class B in the (still much debated) classification. The 2003 came at the height of the Christine Valette era, when the estate's signature was ripe, opulent, almost decadent wine, and the heat wave vintage played directly to that style. The limestone gave the wine just enough freshness to balance the heat; everything else dialed up to eleven. More than twenty years