Red Avocado Size:One Fruit This fruit has a light

This fruit has a light flavor with a rich texture

Almost every country has a different name for them

How to Eat: Mangos should be left on a counter or in a pantry at room temperature of 70 degrees Fahrenheit or above for optimal ripening

if you can easily remove the stem from the middle

but it all depends on the season

Red Avocado Size:One Fruit This fruit has a lightOrigin: South Florida grows over 50 different varieties of avocados and some of them turn red when ripe! We cannot guarantee your box will have the variety pictured, but we will send you the highest quality red avocados that we have in season. Flavor Profile: The skin is smooth and red when ripe. The flesh is gold, soft yet pliable, high in moisture content with a melting quality. How To Eat: Store at room temperature of 70 degrees or above until soft