Petaluma White Label Pinot Gris 750ml siduri at a controlled temperature (13-15ºC)

at a controlled temperature (13-15ºC) for 10-12 days

Elegant and medium-bodied

These vineyards lie at the base of the slope where only a little topsoil sits above hard

what makes its taste bright and memorable

After handpicking the fruit was pressed straight to new and used oak for fermentation and subsequent maturation for 10 months So there is texture and palate richness here but there is also a fine minerality and linear mouth feel that gives it focus and precision through a long palate

Petaluma White Label Pinot Gris 750ml siduri at a controlled temperature (13-15ºC)A light to medium bodied dry white wine. Lovely crunchy pear and delicate florals combine with high natural acidity with minerality to produce an easy drinking style.