Estate Cava made with actual conviction
From the producer: Driven by intense citrus and strong minerality
fermented with native yeasts
as well in cocktails such as a Ramos Gin Fizz
Works extremely well for a classic rye Manhattan or in a simple old fashioned
Domaine Duroche Gevrey-Chambertin Le Clos 2022 [NET] CALIOTHER Estate Cava made with actualIf Champ is the lifted, mineral side of Pierre Duroch's village range, Le Clos is the dense, structural one. The parcel sits at the foot of the Combe Lavaux on clay limestone. Tiny (under 0. 4 ha), planted in 1998, and clearly punching above its village pedigree. The 2022 shows textbook Gevrey: earthy minerality, dark cherry, real structure, beautiful detail. Native yeast fermentation, very little new oak, bottled with no fining or filtration. A wine