Wood Park ‘The Tuscan’ Red Blend sev or even better in my

or even better in my opinion as the 1990

lentil soup

peaches and honeycomb

Chardonnay is the pinnacle of white wines in Margaret River and we love the class

Both varieties are co-fermented with natural yeast for 20-25 days without stems and aged in cement and some used 300-litre French oak barrels

Wood Park ‘The Tuscan’ Red Blend sev or even better in myWood Park Wines owner and winemaker John Stokes first stomped on grapes in the 1980s and has been following his passion for quality wine ever since. The Wood Park Wines vineyard is managed with a commitment to sustainable environmental practices and minimal chemical use. Wood Park Wines draws on fruit sourced from the diverse micro climates within the King Valley, Alpine Valley and surrounding regions.