Electric bain-marie, 1x GN 1/1 + 2x GN 1/4 -Top- Käsereibemaschine this unit delivers durability and

this unit delivers durability and hygiene standards essential for food service operations

mm (W x D x H) : 360 x 360 x 20

Length: 695 mm

The 40x40 cm pot capacity of 50Lt

Gross Weight: 42

Electric bain-marie, 1x GN 1/1 + 2x GN 1/4 -Top- Käsereibemaschine this unit delivers durability andTank dimensions: 510x465xh170 mm, for GN containers up to 150 mm. Made of AISI 304 stainless steel, with levelling feet. Tank in AISI 304 stainless steel, fitted as standard with a perforated bottom grid. A ball valve for draining is located on the front of the appliance. Electric heating by means of armoured stainless steel resistors, placed under the bottom of the tank, on the outside. ON OFF switch, thermostat temperature control from 30C to 90C.